Showing posts with label stan hieronymous. Show all posts
Showing posts with label stan hieronymous. Show all posts

Tuesday, October 9, 2018

The Session 140 - The Round Up

As the host of 140th monthly Session, I asked people to write something about Czech beer, beer culture, or the impact of Czech beer on the wider beer world. I chucked out a few suggestions as well:
  • reminiscences of a trip to the Czech Republic
  • a Czech beer that is your go to drink
  • lesser known styles of Czech beer, tmavé or polotmavé for example
  • the booming craft beer scene in the Czech Republic
  • small Czech breweries that deserve a wider audience
  • a beer you love inspired by Czech styles
So what did the folks come up with?

A new site for me, Franz Hofer is the mastermind behind A Tempest in a Tankard, and his post regaled us with memories of a few days drinking in the Czech capital. His trip included several of my favourite watering holes from my time there, as well as a few new places that when Mrs V, the Malé Ali?ky, and I eventually get back to Prague.

Over at The Brewsite, Jon admittedly to being "woefully inexperienced" in the delights of Czech beer, other than a keg of Pilsner Urquell at the Beer Bloggers Conference in Tampa. He also lamented that the Full Sail website no longer seems to list any Czech style lagers.

Stan Hieronymus wondered on Twitter if he had gone off topic by writing about Czech hops rather than Czech beer, but given the importance of hops to Bohemian history I have no problem whatsoever with that slight sideways step, especially as it is a very interesting article.

For my own post, I wrote about a pub that I loved when I lived in Prague but seem not to have written lots about on Fuggled, it also helped that said pub sold the wonderful Zlatá labu? Světlé Kvasnicové pivo 11°

Wednesday, November 7, 2012

Lost In Details

I love reading. Whether it be blogs, magazines, or books, I love indulging in the written word, getting different perspectives on things and learning more about a given subject. I will books time and time again because with each reading you notice something that perhaps you glossed over before. I read a fair bit about beer in particular, in between bouts of David Hume, Umberto Eco or Douglas Coupland, and this morning I picked up Stan Hieronymous' 'Brew Like A Monk' to remind myself what he said about Orval.

I have half a mind to try and brew my own version of Orval at some point in the future, when I have restored my complement of carboys back to 4, so I am working through a recipe in my mind. As I read, a comment from legendary brewer Jean-Marie Rock leapt off the page:
"It is impossible to produce a good beer with details"
I sometimes wonder, especially when listening to beer geeks waffle on about IBUs and alcohol by volume, whether we lose the wood for looking at the trees?

I really couldn't give a shit if your Imperial IPA has sufficient IBUs to strip the tastebuds from my tongue, stamp them into submission and leave them screaming for mercy. I am not impressed that you have managed to freeze distil your beer to the strength of a whisky. All I care about is how your beer tastes. IBUs, ABV, SRM and all the other numbers used in brewing are just that, numbers, details. They tell me little about the flavour, aroma and complexity of a beer.

Rock's adage could quite easily be extended to:
"It is impossible to appreciate good beer by focusing on details"
I am sure I am just as guilty when it comes to getting hung up on certain details, such as the 'black' in Black IPA or Black Pils, so I remind myself here as much as anyone, it is only beer and appreciating the aromas and flavours involved is what it is really all about, preferably with mates, and preferably in a pub.

Wednesday, December 28, 2011

Fuggled Review of the Year - Blogs

I like giving this award because it gives me a chance to mention the people whose blogs I enjoy reading, both as the respective representatives of Virginia, the US and the rest of the World and also to give our honorable mentions.

First then, the Honorable Mentions:
A good selection there of beer, brewing and history blogs, all highly recommended and worth clicking the links, after you've finished reading this, naturally.

As for the possible claimants to the crown of Fuggled Blogger of the Year, they are:

The first time I met Tom Cizauskas was last New Year's Eve when Mrs V and I went to Richmond to party with Eric of Relentless Thirst fame. I then had the pleasure of spending more time with Tom at Eric's wedding, and being snapped drinking non-alcoholic Becks. Tom's blog, Yours For Good Fermentables, is a veritable wealth of news and information about the Virginia beer scene, and as such is required reading for Virginia beer lovers.

Another mine of knowledge is Stan Hieronymous's blog Appellation Beer. Often thought provoking, Stan's posts have become a must read this year. I only comment from time to time, but when his blog pops to the top of the blogroll it gets read for sure.

I love history and I love learning about beer, so Martyn Cornell's Zythophile is absolutely essential reading. Sure his posts are longer than most, but they are informed, interesting to read and by the end of them you are glad to have spent those few minutes discovering something new about beer and the world that surrounds it.

The Fuggled Blogger of the Year is still an award unencumbered with much in the way of monetary value, or any other kind really, but the winner for 2011 is:
  • Martyn Cornell - Zythophile
More than a beer blogger, Martyn is a beer scholar and Zythophile is an opportunity to benefit from his research and knowledge. I am sure the next best thing would be having a pint or two with him.

Beyond January

Dry January is over, but my beer fast continues. Well, it continues until Friday. As a general rule I only drink at the weekend, thus my win...